The Chocolate Sanctuary is bringing a little glamor back to the mid-day meal with a Prix Fixe lunch menu.
The menu, created by Executive Chef Ahmed G. Mora, includes a choice of appetizer, entrée, and dessert for $10.75. Featured items include Lollipop Chicken Wings tossed in Jack Daniels cocoa-infused BBQ sauce, Half Turkey Bacon and Mozzarella Flatbread Sandwich with cocoa-cranberry sauce, Pork Sliders and a petite dessert for dining in or packaged to enjoy later. Dessert options include a Semi Sweet Chocolate Beignet with vanilla Crème Anglaise and the Sanctuary Fruit Tart – a vanilla crème patisserie topped with seasonal berries
Chocolate lovers, lunch aficionados, and curious eaters can make a reservation, (224) 944-0808 or visit www.thechocolatesanctuary.com.